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Horticulture Producers

These guidelines describe management systems and practices that will reduce the risk of pollution from horticulture operations. They establish acceptable farming practices for horticulture producers in Newfoundland and Labrador.

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• Environmental Guidelines For Horticultural Producers (254 KB)
  • Introduction (10 KB)
  • Legislation/Regulations (17 KB)
  • Preventing Water Pollution (19 KB)
  • Nutrient Management (39 KB)
  • Pest Management (27 KB)
  • Pesticides (34 KB)
  • Soil Management (32 KB)
  • Blueberry Production (12 KB)
  • Disposal of Farm Wastes (15 KB)
  • Information Sources (9 KB)
  • Appendix A: Conversion Table (9KB)
  • Appendix B: Soil and Manure Sampling (17 KB)
  • Appendix C: Changing Required Applications Into Fertilizer Recommendations (8 KB)
  • Appendix D: Reference Material (6 KB)
  • Appendix E: Glossary of Term (5 KB)

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